The Ivy House
917 E Silver Springs Blvd
Ocala, FL
352-622-5550
http://www.ivyhousefl.com/TheIvyHouse/Lunch_Menu.html
http://www.ivyhousefl.com/TheIvyHouse/Supper_Menu.html
HOURS OF OPERATION
Sun—11-2
Mon—Closed
Tues—11-2
Wed-Thurs—11-8:00
Fri-Sat—11- 8:30
LUNCH MENU
BEGINNINGS
Chicken Wings
Southern style chicken wings tossed on our honey mustard buffalo sauce.
$10
Southern Pan Fried Mozzarella
French mozzarella pan fried between battered bread & seasoned with minced garlic and herbs. Served with marinara sauce.
$7
Fried Green Tomatoes
Fresh green tomatoes fried in our 50 year old recipe & served with a spicy aioli.
$8
Southern Fried Onion Rings
Fried golden brown with a southwest ranch sauce.
$7
Cheese Fritters
A blend of cheeses & lightly breaded in a seasoned panko, then fried golden brown, served with a southwest ranch sauce.
$7
Barbecue Shrimp & Grits
Grilled shrimp in a sweet & tangy barbecue sauce served over creamy cheese grits.
$10
SALADS
Chicken Salad Plate
Fresh homemade chicken salad topped with roasted almonds served with garden salad, corny cornbread & yeast roll.
$10
Turkey Chef Salad
Salad topped with roasted turkey pinwheels served with corny cornbread & yeast roll.
$10
Grilled Chicken Caesar Salad
Grilled chicken, romaine hearts, garlic croutons, parmesan cheese, tossed in a Caesar dressing, corny cornbread & yeast roll.
$11
Krispy Chicken Salad
Krispy chicken served on top of romaine hearts, cucumber, tomato, shredded cheese, corny cornbread & yeast roll.
$11
The Ivy House Salad
Romaine tossed with classic Caesar dressing and parmesan cheese.
Small $4
Large $6
SEAFOOD
Hand-battered and fried to perfection in our 50 year old family recipe.
Fried Shrimp
Served with a garden salad & choice of baked potato or potato wedges
Small (6) $12
Large (10) $16
Fried Atlantic Cod
Served with a garden salad & choice of baked potato or potato wedges.
$15
Baked Tilapia
Topped with a parmesan panko crust, served with a garden salad & choice of baked potato pr potato wedges.
$13
BEEF & CHICKEN
Delmonico Steak
Steaks are hand-cut served with a garden salad & choice of baked potato or potato wedges.
$15
Ground Round Hamburger Steak
Topped with grilled peppers & carmelized onions, a garden salad & choice of baked potato or potato wedges.
$12
Petit Filet
Hand-cut filet mignon, with sautéed mushrooms & cabernet demi-glaze, a garden salad & choice of baked potato or potato wedges.
$15
Baked Krispy Chicken
Served with Mimi’s homemade macaroni & cheese, vegetable of the day, garden salad, roll & corny cornbread
$12
SANDWICHES
Krispy Chicken Sandwich
Our signature recipe served on potato roll with lettuce, tomato & mayonnaise.
$11
Philly Steak Sandwich
Thinly shaved prime rib, caramelized onions and peppers, topped with melted provolone cheese, served on sourdough hoagie.
$11
Angus Hamburger
Cooked to order the way you like it, lettuce, tomato, purple onion served on a potato roll.
$10
Shrimp Po’ Boy
Fried golden brown shrimp, shredded lettuce, tomato, topped with cheese & tartar aioli sauce, served on sourdough hoagie.
$11
Atlantic Cod Sandwich
Fried golden brown cod, shredded lettuce, tomato, topped with cheese & tartar aioli sauce served on a sourdough hoagie
$10
Field Green Tomatoes BLT
Our fried green tomatoes, apple smoked bacon, lettuce and a spicy mayonnaise served on grilled sourdough bread.
$10
Buffalo Shrimp Spinach Wrap
Fried shrimp in a buffalo sauce tpped with cheese, shredded lettuce & wrapped in a spinach tortilla.
$9
Above selections served with your choice of potato wedges or a garden salad.
Chicken Salad Croissant
Our fresh chicken salad topped with toasted almonds served with garden salad & Polynesian fruit.
$10
Gourmet Turkey Croissant
Sliced roasted turkey topped with a special cranberry sauce & dill mayonnaise served with a garden salad & Polynesian fruit.
$10
KID’S MENU
Baked Krispy Chicken
With Mimi’s macaroni & cheese and yeast roll.
$6
Fried Shrimp (4 piece)
With Mimi’s macaroni & cheese or potato wedges, and yeast roll.
$6
Hamburger
With potato wedges.
$5
Fried Chicken Strips
With Mimi’s macaroni & cheese or potato wedges, and yeast roll.
$5
Grilled Cheese
With Mimi’s macaroni & cheese or potato wedges, and yeast roll.
$5
Beverages
Signature Raspberry Tea
$2.50
Signature Raspberry Sprite
$2.50
Signature Raspberry Lemonade
$2.50
Good Ole Southern Iced Tea
$2
Soda (Coke Products)
$2.50
Regular or Decaf Coffee
$2
Ask your server about Beer & Wine Selections
SUPPER MENU
BEGINNINGS
Fried Green Tomatoes
Fresh green tomatoes fried in our 50 year old recipe & served with a spicy aioli.
$8
Chicken Wings
Southern style chicken wings tossed on our honey mustard buffalo sauce.
$10
Tomato Caprese
Fresh vine ripe tomatoes, fresh mozzarella, basil pesto, extra virgin olive oil and balsamic glaze.
$8
Southern Pan Fried Mozzarella
French mozzarella pan fried between battered bread & seasoned with minced garlic and herbs. Served with marinara sauce.
$7
Southern Fried Onion Rings
Fried golden brown with a southwest ranch sauce.
$7
Cheese Fritters
A blend of cheeses & lightly breaded in a seasoned panko, then fried golden brown, served with a southwest ranch sauce.
$7
Barbecue Shrimp & Grits
Grilled shrimp in a sweet & tangy barbecue sauce served over creamy cheese grits.
$10
SEAFOOD
Baked Atlantic Salmon
Atlantic salmon baked to perfection topped with lemon honey glaze or a creamy dill sauce.
$18
Barbecue Shrimp & Grits
Grilled shrimp in a sweet & tangy barbecue sauce served over aged cheddar cheese grits.
$19
Baked Tilapia
Topped with a parmesan panko crust.
$15
Hand-battered and fried to perfection in our 50 year old family recipe.
Fried Shrimp
Sweet tender shrimp fried golden brown served with cocktail sauce.
Small (6) $13
Large (10) $17
Fried Atlantic Cod
Cod fried golden brown served with tartar sauce.
$15
Fried Florida Lobster Tail
Sweet tender lobster fried golden brown served with tartar sauce.
$26
Sweet Bay Scallops
Scallops fried golden brown served with cocktail sauce
$16
Seafood Platter
Shrimp, cod, & bay scallops fried golden brown served with tartar sauce and cocktail sauce.
$20
BEEF & SEAFOOD
Filet Scampi
Grilled filet mignon crowned with garlic shrimp scampi.
$25
The Big South
12 oz. Delmonico steak, with a few fried shrimp & cod filet.
$26
Surf & Turf
Grilled 8 oz. filet mignon withy sautéed mushrooms, topped with a cabernet demi-glaze & a handful of fried shrimp
$25
Petit Surf & Turf
Grilled 4 oz. filet mignon withy sautéed mushrooms, topped with a cabernet demi-glaze & a handful of fried shrimp
$25
CHICKEN
Baked Krispy Chicken
Served with Mimi’s homemade macaroni & cheese, vegetable of the day, garden salad, roll & corny cornbread.
$14
Baked Krispy Chicken Salad
Krispy chicken served over fresh garden salad with your choice of dressing.
$10
BEEF
NY Strip Steak
10 oz. Hand-cut grilled strip steak topped with sautéed mushrooms & garlic butter
$25
Filet Mignon
8 oz. Hand-cut grilled filet mignon topped with sautéed mushrooms & cabernet demi-glaze.
$27
Delmonico Steak
10 oz Hand-cut Delmonico steak topped with sautéed mushrooms & peppercorn sauce.
$24
KID’S MENU
Baked Krispy Chicken
With Mimi’s macaroni & cheese and yeast roll.
$6
Fried Shrimp (4 piece)
With Mimi’s macaroni & cheese and yeast roll.
$6
Hamburger
With potato wedges.
$5
Fried Chicken Strips
With Mimi’s macaroni & cheese or potato wedges, and yeast roll.
$5
Grilled Cheese
With potato wedges.
$5
BEVERAGES
Signature Raspberry Tea
$2.50
Signature Raspberry Sprite
$2.50
Signature Raspberry Lemonade
$2.50
Good Ole Southern Iced Tea
$2
Soda (Coke Products)
$2.50
Regular or Decaf Coffee
$2
Ask your server about Beer & Wine Selections
Warning! Consuming raw or uncooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness
